In 2015, Tangeloes was born from the passion and determination of a housewife in pursuit of pure, organic goodness. Fueled by a desire to bring genuine, natural products to the world, our journey began.

Starting with a unique drink infused with organic wonders like rose, saffron, and honey, Tangeloes quickly gained a devoted following. This success led to a growing product line that included honey jams, sugar-free chutneys, and more, all inspired by cherished family recipes and childhood memories.
Driven by a love for Pakistan’s natural treasures, we incorporated locally sourced raw materials, such as nuts, herbs, and berries. A journey to Turkey sparked the creation of diverse tea blends, infused with flavors, essences, and natural oils.
Supported by a loving family, Tangeloes flourished, focusing on quality, packaging, and customer satisfaction. We became a brand that champions authenticity, celebrates Pakistan’s culinary heritage, and promotes mental wellness through natural nourishment.
Our vision extends beyond borders, aiming to enrich the world with wholesome, organic food and healthier dietary practices. We are dedicated to supporting local organic farmers and giving back to the community.
Tangeloes is more than a business; it’s a canvas for creativity, a platform for inspiring others to reconnect with their roots. Join us on this journey to make the world a healthier, more sustainable place, one nourishing choice at a time.